Welsh Lady mincemeat with brandy and sherry

Welsh Lady preserves are handmade in Pwllheli since 1966, cooked in traditional copper-bottomed open boiling pans to make them them as close to homemade as possible for the best possible taste.

A jar of luxurious fruity mincemeat made to a family recipe, packed with fruit, brandy and sherry. Perfect for Christmas time bakes such as mince pies, tarts and muffins.

315g

Handmade in Wales